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Apparence
Kreye paj la "PtG" sou wiki sa a ! Gade tou rezilta ki jwenn pou rechèch ou a.
- Archived from the original on 2019-03-25. Retrieved 19 desanm 2016. (pòtigè) pt « Manuel Rui Monteiro » (PDF). sebentadigital.com. Retrieved 19 desanm 2016...5 kio (509 mo yo) - 2 novanm 2022 à 05:40
- Jiyè 2004 » (pt) « Já naqueles tempos os cigarros “queimavam” » (pt) Decreto-lei no 28:219, de 24 de novembro 1937 [html], sur dre.pt (pt) Tèks konplè...13 kio (1 658 mo yo) - 14 fevriye 2024 à 22:49
- Transito Ariza 2013 : O Tempo e o Vento (pt) de Jayme Monjardim : Bibiana Terra 2014 : (en) Rio, I Love You ((pt) Rio, Eu Te Amo), fim sketchbrezilyen,...8 kio (811 mo yo) - 4 oktòb 2022 à 01:31
- (ISBN 2-13-039311-X), p. 793. I. Kòt, Fizik Chimi BCPST 2, , pdf (ISBN 978-2-10-077957-4). Fizik MP-MP*-PT-PT*, (ISBN 9782744074400). Pouvwa (fizik) Transfè travay...12 kio (2 102 mo yo) - 8 novanm 2023 à 09:21
- « Vinicius Jr. », sur Real Madrid C.F - Web Oficial. Modèl:Transfermarkt (pòtigè) pt O começo de tudo: onde o "fominha" Vinícius Júnior deu seus primeiros chapéus...4 kio (227 mo yo) - 27 oktòb 2024 à 17:06
- and duration ». The American journal of tropical medicine and hygiene 47 (1 Pt 2): 28–35. jiyè 1992. PMID 1632474. « Nutritional deficiencies and later...27 kio (3 835 mo yo) - 20 oktòb 2024 à 22:21
- présentation en ligne) (pt) Nuno Valério, História da União Europeia, Presença Editorial, 2010, 211 p. (ISBN 978-972-2-34300-8) (pt) Rogelio Pérez-Bustamante...260 kio (23 533 mo yo) - 17 novanm 2024 à 04:52
Dekouvri done sou sijè a
RNA interference: any process of posttranscriptional gene inactivation mediated by small RNA molecules that may trigger mRNA degradation or down-regulate translation
heat illness: condition caused by the failure of the human body to dissipate heat in a hot environment
glucose tolerance test: type of medical test
prostaglandin-endoperoxide synthase: class of enzymes
Prostaglandin-endoperoxide synthase 2: human enzyme involved in inflammation
Ptghni: village in Kotayk Province of Armenia
advanced glycation end-product: proteins or lipids that become glycated as a result of exposure to sugars